Daniel Molnar graduated Culinary Institute of America in 1993. He has worked for prestigious chefs such as Wolfgang Puck and Neil Fraiser in Los Angeles and George McGahffey in Aspen. Daniel recently left the Westin Monache hotel in Mammoth Lakes Ca. where he served as Executive chef for two years.
It is Daniels extensive travels throughout Europe, South East Asia, South and Central America that really define his cuisine. His appetizers tend to reflect ethnic street food while his entrees lean toward classic Western fare.
A typical menu might start with chicken mole tacos, ahi tuna in cucumber cups or beef satay with peanut sauce. Items reminiscent of Daniel’s travels abroad.
A simple salad with honey mustard vinaigrette and candied walnuts or a cauliflower puree with smoked almond soup might follow.
Entrees such as roast strip loin with chimi churi sauce, pan seared wild Salmon with dill cream or roast leg of lamb might be accompanied by a root vegetable gratin, caramelized Brussels sprouts, sautéed broccoli rabe or roast garlic whipped potatoes.
Deserts are a simple affair. Flourless chocolate cake with espresso cream or maybe a home made apple pie with vanilla ice cream.
Daniel is happy to prepare kids food. For a less formal evening, Daniel will be happy to drop off a completely prepared meal. The choice is yours.
To contact Daniel Molnar email info@mammothrentalbyowner.com or call (818)883-2488
Thanksgiving Dinner, Delivered to your Home
Herb roasted turkey
Sage gravy
Cornbread-brioche stuffing
Green bean casserole
Stephanie’s cranberry-apple relish
Sweet potato gratin
Smashed new potatoes with mascarpone cheese
Mixed green salad, honey mustard dressing
Pumpkin pie
Take a break from cooking and cleaning this year.
$25 a person. Order early. Call Daniel Molnar Catering at 530 207 9012
Or: powderdans@yahoo.com
Daniel has been pleasing Mammoth residents and visitors with his fine cooking for 15 years.
Dan Molnar has been cooking for Mammoth residents
and visitors alike for 15 years now.
Here is what I have going on for this Thanksgiving.
My service is a great amenity for guests.
Thanksgiving Dinner, Delivered to your Home
Herb roasted turkey
Sage gravy
Cornbread-brioche stuffing
Green bean casserole
Stephanie’s cranberry-apple relish
Sweet potato gratin
Smashed new potatoes with mascarpone cheese
Mixed green salad, honey mustard dressing
Pumpkin pie
Take a break from cooking and cleaning this year.
$25 a person. Order early. Call Daniel Molnar Catering at (530) 207-9012
Or: powderdans@yahoo.com
Mention MammothRentalByOwner.com and get a Free dessert.
Dan Molnar offers a fantastic Thanksgiving dinner for $25/person. You can contact Dan at
(530)207-9012
We were skiing all day and tired when we finally got back to the condo. Awaiting us as was a from Dan Molnar.
First we started with a fresh salad that had a wondrful dressing full of flavor but not over powering. The entree which was chicken was tender and succulent. Lightly seasoned and full of flavor. The pasta cooked perfectly and accompanied with vegetables that were fresh and flavorful. Being a dessert nut, the fudge was out of this world! I could not get enough of it.
What a wonderful way to end a fantastic day of skiing. The best part is that this meal was delivered, on time, warm, delicious and fairly priced. Way better than waiting to get seated at the over crowded restaurants in town.
Definitely would recommend Dan prepare a meal at your condo or deliver after a day of skiing. Way to go Dan!
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